With our own fleet of scallop fishing vessels and strategic partnerships with
fishermen from Maine to North Carolina, Atlantic Capes can provide you with a consistent supply of wild caught US scallops. From the point of harvesting at sea through processing and packaging in our HACCP-certified facilities, Atlantic Capes maintains the highest quality standards in the industry.
We offer a complete line of scallops to satisfy the
needs of retailers, distributors, and foodservice
operators. Product forms include all natural and
water-added scallops that are individually quick
frozen or block frozen. Atlantic Capes brand
scallops are attractively packaged to build
recognition and preference in both the retail
and foodservice markets. We also pack
private label scallops for several large food
retailers and foodservice distributors.